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Plan It: Weekly Meal Plans with FRESH, ORGANIC, & LOCAL ingredients {COOK IT}: Recipes, Pics and "How To" videos from my kitchen! tASTE iT: I'll be reviewing local whole food restaurants and giving y'all my recommendations.

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Friday, March 15, 2013

Co-op finds March 13

This weeks meals will include:

Red Leaf Lettuce
Curly Kale
Carrots
Celery
Baby Spinach
Broccoli
Onions
Shallots
Bananas
Pecans
Tomatoes
Red Swiss Chard

Posted by Sarah at 4:33 PM
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      • Creamed Kale and Swiss Chard
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      • Co-op finds March 13
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